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For daytime dining, reservations are available for tables indoors, however walk-ins are very welcome. For our patio, we have first-come, first-serve seating. Ordering takes place by QR code.
We add a 22% service charge towards equal pay to help make hospitality a reliable profession. Any added gratuity will be given directly to our staff. For more information, click here.
Treats
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cinnamon roll
citrus zest icing
$5
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cranberry scone
orange zest
$5
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salted chocolate chip cookie
$3
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soft serve
daily selection available
$6
Breakfast & Lunch
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egg sandwich
scrambled egg, goat cheddar, arugula, spiced mayo
$9
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yogurt parfait
sheep's milk yogurt, raspberry curd, olive oil granola
$8
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ricotta toast & jam
fresh ricotta, housemade peach jam, olive oil, salt
$9
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tomato toast
crushed tomato, olive oil, salt
$8
add 2 fried eggs $3
add jamon serrano $7
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grains & greens bowl
bulgar, wild rice, quinoa, radish, persian cucumber, avocado, dill, parsley, mint and lemon vinaigrette.
$13
add 2 fried eggs $4
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rotisserie chicken salad sandwich
capers, castelvetrano olives, red onion, crushed tomato, dill, pickled red onion, crushed tomato
$13
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roasted veggie sandwich
Roasted cauliflower and shishito peppers, red onion, romesco sauce on ciabatta
$12
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harvest salad
corn, sumac, apples, za’atar croutons, pomegranate vinaigrette
$10
add fried egg $2
add chicken salad $7
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blt
thick cut bacon, lettuce, crushed tomato, herbed mayo
$14
add 2 fried eggs $4
Drinks & Cocktails
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ceremony coffee | espresso | americano
iced tea, lattes and many coffee options
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compass nitro cold brew
$5
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sage iced coffee
$4
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spicy margarita
mezcal, tequila, lime, calabrian chili make it a pitcher | $49
$14
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bloody mary
vodka, house bloody mix (not vegetarian) make it a pitcher | $45
$12
Things For Little Ones
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little egg swamich
scrambled egg, bacon, cheese
$6
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peachie box
roast chicken, cheddar cheese, carrots, apples, bread & butter
$8
Make your meal by sharing a few of our To Start items, then move on to Mains or Rotisserie Chicken with some vegetables added on. And don't forget dessert!
We add a 22% service charge towards equal pay to make hospitality a profession. Any additional gratuity you may chose to add will be given directly to our staff. For more information on Why 22%, click here.
To Start
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brûléed dates
goat cheese, arbequina olive oil, maldon sea salt
$8
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goat butter & veg
whipped salted goat butter, basil blossoms, micro mint, peppercorn medley, radish, persian cucumber
$8
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parker house rolls
goat butter, chives
$10
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fluke crudo
sungolds, persian cucumbers, fresno chile
$12
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beef tartare
roasted garlic, caper berries, crostini
$13
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watermelon salad
heirloom tomatoes, spicy almond granola, tarragon
$12
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harvest salad
corn, apples, persian cucumbers, za'atar croutons, sumac, pomegranate vinaigrette
$12
Mains (for you, or to share)
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pan-roasted shrimp
pepper sofrito, israeli couscous, marinated tomatoes (dine-in only suggested — we recommend not reheating seafood.)
$29
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seared tilefish
tilefish, baby zucchini, sunburst squash, corn beurre blanc
$28
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butcher steak
creekstone all-natural butcher steak, turnip puree, harissa-roasted carrots, pickled onions
$32
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green circle roast half chicken
grilled lemon
$28
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the duck & the pomegranate
seared duck breast, confit leg, black radish puree, arugula, pomegranate agrodulce
$47
Vegetables (to go with)
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crispy herbed potatoes
Yukon gold potatoes, fresh herbs, garlic aioli
$13
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ratatouille
summer heirloom squash, japanese eggplant, peppers
$13
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charred okra
heirloom tomatoes, fenugreek spice blend, fresh herbs
$11
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grilled shishito peppers
brown butter bagna cauda, anchovy
$12
Sweets
by Pastry Chef Rochelle Cooper-
apple crisp
brown sugar streusel, puff pastry, meyer lemon
$12
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goat cheese cheesecake
basque-style cheesecake, honeyed blueberries, lemon thyme
$10
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s'mores bar
chocolate mousse, honey meringue, smoked graham
$11
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pumpkin spice sundae
vanilla soft serve, popcorn, butterscotch
$9
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housemade soft serve
flavors change daily
$6
To Drink
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spiced cranberry daiquiri
white rum, cranberry, clove, lime
$13
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spicy margarita
tequila, mezcal, lime, calabrian chili
$13
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autumn sangria
red wine, orange, cinnamon, vermouth
$13
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en rouge martini
vodka, cocchi rosa, st. germaine
$14
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chamomile old fashion
bourbon, chamomile, fernet
$13
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orange thyme shrub
(non-alcoholic)
$5
Wines
bottle selections rotate, list available upon request.-
Sparkling
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cava
glass
$10
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scribe sparkling rosé of pinot noir
sonoma, california, 2020
$80
glass $19
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las espinas, red piquette frizzante
high plains, texas, 2020
$40
glass $10
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Whites
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mcpherson, albariño
lubbock, texas, 2019
$48
glass $12
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tatomer, dry riesling
santa barbara, california, 2018
$56
glass $13
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land of saints, sauvignon blanc
santa barbara county, california, 2019
$64
glass $16
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oceano, chardonnay
san luis obispo county, california, 2018
$76
glass $19
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Pink & Orange
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tour du bon bandol rosé
provence, france, 2020
$88
glass $18
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inconnu, "lalalu" rosé
mendocino, california, 2020
$56
glass $14
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iaepetus, “alluvium” rosé
shelburne, vermont, 2020
$75
glass $16
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chateau deluxe, "ramato lite" pinot grigio blend
willamette valley, oregon, 2019
$60
glass $15
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Red
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brandborg, "bradley vineyard" pinot noir
elkton, oregon, 2018
$76
glass $19
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hollyhock, "no. 9" gamay
santa barbara, california, 2019
$65
glass $16
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red newt cellars, cabernet franc
finger lakes, ny, 2019
$58
glass $15
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mesquida mora "sincronia negre" red blend
mallorca, spain, 2019
$50
glass $14
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brea “massa vineyard” cabernet sauvignon
carmel valley, ca, 2019
$80
glass $20
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Our List
features wines from women winemakers and winery owners.
Beers & Cider
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albemarle cider works
"royal pippin" cider
$8
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chummy
"white label" belgian tripel
$14
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brasserie de la pigeonelle
"loirette" farmhouse ale
$10